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Help us wake up sleepy taste buds. Enter your most eye-opening recipes in our "Best Breakfast and Brunch" contest.

We're looking for yummy morning food that you use to celebrate special occasions or to welcome the new day with a gathering of family and friends. Dishes can be made in the oven or microwave, on the grill or stovetop, or using another speedy technique. They can be hot or cold, sweet or savory, meaty or vegetarian…whatever dawns on you!

Do you give breakfast a boost with interesting entrées? Share your herb omelet torte, strawberry stuffed French toast, huevos rancheros and spinach feta frittata. Sides and salads are bound to rouse judges' interest. So pass along your tropical fruit salad and citrus compote. Then let us sample maple-glazed new potatoes or pesto and egg stuffed tomatoes.

Baked items and sweet indulgences are welcome, too, from raspberry muffins and carrot cake doughnuts to lemon ricotta pancakes and a cherry braid. Fuel us with such tempting beverages as strawberry smoothies and caramel spiced lattes. And don't forget condiments like rhubarb chutney and apricot syrup, and miscellaneous munchies, including honey-oat granola bars.

We'll announce the Breakfast Brunch Recipe Contests winners in the April/May 2012 issue of Country Woman.

You Could Win Cash!

Each of the winners in the Country Woman "Best Breakfast and Brunch" contest receives a wonderful prize:

* GRAND PRIZE: $500
* 2nd Prize: $300
* 3rd Prize: $200
* Runners-Up: A free year of Country Woman for themselves or a friend

source: http://www.tasteofhome.com/Contests/Recipe-Contests/Best-Breakfast-and-Brunch